Tuesday, October 04, 2005

 

Super Easy Apple Crisp

I am posting another apple crisp recipe for a couple of reasons. One is this one is incredibly easy and extremely tasty. My aunt made it two days ago to take to work. Everyone loved it so much my aunt felt guilty and had to confess the recipe actually came from me.

Second, my son actually prefers this recipe to my other one so I thought I would include it.

I got this recipe from a friend so I really don't know where it came from. It might even be a Pampered chef recipe. If anyone knows for sure, let me know by leaving a comment and I will give appropriate credit.

You will love this apple crisp recipe. I always recommend pippin apples but my aunt used gala and everyone loved it. So use your best judgment.

My other apple crisp recipe is pretty easy too. I prefer it to this one only because the ingredients are a little more healthy.

Instead of using a cake mix my other recipe calls for oatmeal and flour.

Try both and do a taste test. If you do, I'd love to know which one you prefer.

Super Easy Apple Crisp


Ingredients

Directions:

Place the thinly sliced apples in a 9 x 13 oven proof dish. Layer them evenly in the dish.

In a separate bowl add the rest of the ingredients and mix with a fork until mixture is crumbly.

Spread the cake mixture evenly over the top of the apples. Bake in a 350 degree oven for 35 to 40 minutes.

This apple crisp recipe is fabulous served with a scoop of vanilla ice cream. Yummy.:)

Don't forget to stop by my mexican food recipes site for more tasty recipes.

Regards,
Robin

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